Soya Chunks Biryani | Meal Maker Biryani Recipe – Recipe for simple soya chunks biryani made in the pressure cooker.
It is simple, healthy and protein packed biryani recipe, which is mainly prepared with soya chunks layering curry with long grain basmati rice. Checkout more Soya Recipes
Now lets get into the recipe. I am sharing my Youtube video here so it would be easy for you to follow.
Ingredients Required
- Meal Maker – 1cup
- Basmathi rice – 1cup
- Tomatoes – 2
- Onion -2
- Oil – 3tbsp
- Salt – 2tsp
- Red chilli powder- 2tsp
- Turmeric – 1/2tsp
- Ginger garlic paste – 1tsp
- Coriander powder – 1tsp
- Jeera powder – 1/2tsp
- Garam masala – 1tsp
- Curd- 2tbsp
- Ghee- 1tbsp
- Masala spices – you can use which are available at home
- Coriander leaves
Preparation
- Add meal maker into a bowl and add hot water and let rest for 15mins
- Add 1cup basmathi rice, clean once, add water and let soak for 20mins
- Add tomatoes chopped into a mixi jar and grind to paste, keep it aside
- For preparing brown onions add oil to heated pan and add sliced onions and fry till colour changes
- 15mins later squeeze meal maker to remove absorbed water and transfer into a bowl
- To meal maker add salt, red chilli powder,turmeric, 1/2tspginger garlic paste, coriander powder, jeera powder, garam masala, 1/4th quantity of fried onions, curd , mix all together and rest for 15mins
- 15mins later add 1tbsp oil, 1tbsp ghee into a cooker
- Add masala spices available, let fry
- Add onion and mirchi and fry , add chopped carrot, grounded tomato paste and fry them
- Add 1/2spoon ginger garlic paste, salt, red chilli powder and fry for 2mins
- Now add marinated meal maker and mix all together
- Add fried onions, coriander leaves and mix
- Add soaked basmathi rice and mix
- For 1 cup rice add 1 and 1/2cup water and mix
- Cook for 3 whistles
- 3 whistles later can be served with raitha